ISOE Publikationen
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Making Food Manageable - Packaging as a Code of Practice for Work Practices at the Supermarket
Publikationstyp
Zeitschrift (wiss.)
AutorInnen
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Sattlegger, Lukas
Sattlegger, Lukas
Jahr
2020
Zeitschrift
Journal of Contemporary Ethnography
Jahrgang
50
Ausgabe
3
Seite/n
341-367
DOI
https://doi.org/10.1177%2F0891241620977635
Online-Infos
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Bibliographische Angaben
Sattlegger, Lukas (2020): Making Food Manageable - Packaging as a Code of Practice for Work Practices at the Supermarket. Journal of Contemporary Ethnography 50 (3) , 341-367